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dryingredient

beginnerA1

/draɪ ɪnˈɡriː.dʒənt/ · dry-in-gre-dient

An ingredient that is in solid form and contains no moisture.

Meanings

nounformal

An ingredient that is in solid form and contains no moisture.

وہ جزو جو ٹھوس شکل میں ہے اور اس میں کوئی نمی نہیں ہوتی۔

خشک اجزاء

khushk ajza

Synonyms

solid ingredientnon-moist ingredientdry substanceٹھوس جزوخشک مادہخشک اجزا

Antonyms

wet ingredientmoist ingredientliquid componentگیلا جزونمی دار جزومائع مواد

Common Collocations

  • baking with dry ingredients
  • mix dry ingredients
  • store dry ingredients

Example Sentences

Flour is a common dry ingredient in many recipes.

آٹا کئی ترکیبوں میں ایک عام خشک جزو ہے۔

Aata kai tarkeebon mein ek aam khushk jazw hai.

You need to combine the dry ingredients before adding water.

آپ کو پانی ڈالنے سے پہلے خشک اجزاء کو ملا دینا چاہیے۔

Aap ko paani daalne se pehle khushk ajza ko mila dena chahiye.

When baking, measuring dry ingredients accurately is essential.

بیکنگ کرتے وقت، خشک اجزاء کی درست پیمائش کرنا بہت ضروری ہے۔

Baking karte waqt, khushk ajza ki durust paimaash karna bohat zaroori hai.

Easily Confused With

wet ingredient:A wet ingredient contains moisture, unlike a dry ingredient.

💡 Memory Tip

Think of dry ingredients as flour, sugar, and salt that do not require water.

Imagine a bag of flour, which is a staple dry ingredient in cooking.

📖 Etymology

Origin: English "dry ingredient" — a substance used in cooking that contains no moisture

First known use: 20th century

The term 'dry ingredient' has been used in culinary contexts to refer to ingredients that do not contain moisture, essential in various recipes.